Categories
- APPETIZERS (16)
- DINE INDIA CHEF’S GRILL SPECIAL (12)
- KHORAI DISHES (6)
- FISH DISHES (7)
- BALTI DISHES (8)
- NAGA DISHES (5)
- SAGWALA DISHES (5)
- GARLIC DISHES (7)
- JALFREZI DISHES (7)
- DINE INDIA HOUSE SPECIALITY (15)
- DINE INDIA BIRYANI DISHES (7)
- TRADITIONAL DISHES (11)
- SIDE DISHES (16)
- BREADS (14)
- RICE (11)
- CONDIMENTS (7)
APPETIZERS
APPETIZERS
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SOMOSA£3.50 +
DINE INDIA CHEF’S GRILL SPECIAL
DINE INDIA CHEF’S GRILL SPECIAL
The entire dishes marinated in spices cooked in a clay oven.
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KHORAI DISHES
KHORAI DISHES
Moghul speciality - an ancient dish cooked with our chef’s special recipe, in a medium hot sauce consisting of capsicum, onion, tomato and coriander, served in khorai to give that specialmouth watering flavour.
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FISH DISHES
FISH DISHES
Boneless Fish
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BALTI DISHES
BALTI DISHES
Served with Naan bread Here our awarded chef has appointed his work on spicy Balti dishes. The traditional cuisine to the Kasmir and Indus valleys. Exciting taste and aromatic flavours have become a phenomenon in the midlands. The Balti dishes are freshly cooked. It is spicy with a thick sauce. A great meal worth trying for quality and value
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NAGA DISHES
NAGA DISHES
Hot Prepared with Naga Chilli, Garlic, Pepper and our own Spices
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SAGWALA DISHES
SAGWALA DISHES
Cooked with Spinach and Fresh Garlic.
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GARLIC DISHES
GARLIC DISHES
Medium hot, cooked with Onions and Fresh Garlic
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JALFREZI DISHES
JALFREZI DISHES
Hot Cooked with Capsicum, Onion, Green Chilli, Tomatoes and a hint of Garlic.
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DINE INDIA HOUSE SPECIALITY
DINE INDIA HOUSE SPECIALITY
Our house special dishes are selected by our awarded chef and our dedicated team together to provide you with finest flavour. All chicken and meat is cooked in a clay oven, then cooked with our chefs own recipe.